Sunday, March 31, 2013

Happy Easter!


                  Sorry, the Easter Bunny is busy, but s/he sent me to wish you a Happy Easter!

                             Krisdos haryav y merelotz.  Ohrnyal e haroutioun Krisdosi!

1 comment:

  1. Shnorhavor Sourp Zadig.

    I never knew before that that's why they're called cross buns. Reminds me of torta de Santiago in Santiago de Compostela, Spain. That's almond cake with a confectionary sugar Maltese cross on top. Delicious!

    Sassountsi David

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