Shnorhavor Sourp Zadig. I never knew before that that's why they're called cross buns. Reminds me of torta de Santiago in Santiago de Compostela, Spain. That's almond cake with a confectionary sugar Maltese cross on top. Delicious!Sassountsi David
Shnorhavor Sourp Zadig.
ReplyDeleteI never knew before that that's why they're called cross buns. Reminds me of torta de Santiago in Santiago de Compostela, Spain. That's almond cake with a confectionary sugar Maltese cross on top. Delicious!
Sassountsi David